Cooking Class: Holiday Hosting
Chef Lawrence joins us at Bardo, bringing his expertise to The Cooking School at Saint Bibiana.
Event details
Master the art of holiday hosting with a focus on appetizers and hors d’oeuvres made for gathering together. Explore festive flavors, thoughtful presentation, and approachable techniques for creating a spread that feels special without being overly complicated. From savory bites and seasonal ingredients to elegant finishing touches, you’ll leave ready to entertain with confidence all season long.
Location
The Cooking School at Saint Bibiana
700 Drayton St, Savannah, GA 31401, USA
https://www.saint-bibiana.com/cooking-school/#!/Organizer
The Cooking School at Saint Bibiana
https://www.saint-bibiana.com/cooking-school/#!/Time
December 11, 2026 · 6pm – 9pm
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